About us

Villa Mille – Lili e Ettore

Garage winery in the heart of Mór ❤️

Nestled between the Vén and Kecske hills, our winery was founded in 2023 to blend the Italian love of simplicity with the unique character of our calcareous terroir.

In the vineyard, we limit yields, avoid tilling, prefer old vines, and time harvests perfectly.

In the cellar, we follow a simple mantra: minimize interventions, maximize quality. This approach requires plenty of patience and a good dose of Hungarian oak.

Each vintage is limited to a maximum of 3000 bottles. This is winemaking without shortcuts, without compromises.

– Ettore and Lili –

— Our wines —

Quello Bello – Ezerjó 2023

Ezerjó is Hungarian for “A Thousand Times Good.” 

It’s the signature varietal of Mór. A canvas for winemakers.

In our hands, it becomes a rounded, complex wine with bright yet balanced acidity, a well-structured body, and layered notes of lemon, pineapple, spice, and honey.

Dry  |  13% ABV  |  Mór  |||  4500 F

Quello Rosso – Cabernet Franc 2023

Quello Rosso - Cabernet Franc 2023

Our first red. The exception in a cellar of white wines.

A drinkable Cabernet Franc, aged in older barrels to soften its edges and preserve its vibrant character. Red berries, soft tannins, delicate spice, and hints of coffee and earth.

Approachable yet sophisticated.

Dry  |  13% ABV  |  Dunántúl  |||  4500 Ft

Quello Delicato – Zenit Királyleányka 2024

Quello Delicato - Zenit Királyleányka 2024

Our Zenit–Királyleányka cuvée is crisp, aromatic, and fruity.

The nose opens with citrus, followed by soft notes of white flowers and ripe, sun-kissed peaches. On the palate, it’s light yet rounded, with bright acidity balancing a touch of residual sugar and keeping each sip refreshing.

Enjoy chilled on its own or with light dishes.

Off-dry  |  13% ABV  |  Dunántúl  |||  3500 Ft

Currently in the cellar

Bottling autumn ’25

Ezerjó 2024  |  In barrels

Red Cuvée 2024  |  In barrels

Chardonnay 2024  |  In barrels

Bottling autumn ’26

Chardonnay Királyleányka 2025  |  Fermenting

Ezerjó Zenit 2025  |  Fermenting

Red Cuvée 2025  |  Fermenting

Tastings & tours

Wine tastings

We hold tastings – for a maximum of 14 people – at our cellar in Mór in English, Italian, and Hungarian.

You can book anytime between Thursday 3 PM and Sunday 6 PM.

  • 5 wines
    • 2 people: 14.000 Ft per person
    • 3 people: 9.000 Ft per person
    • > 4 people: 7.000 Ft per person
  • 7 wines
    • 2 people: 18.000 Ft per person
    • 3 people: 12.000 Ft per person
    • > 4 people: 9.000 Ft per person

All wine tastings include a plentiful plate of delicacies and wine snacks.

Please call us at +36 30 449 7474 or use the contact form below to book a tasting session!

Vineyard tours

We also offer vineyards tours and introductions to grapevines and growing (if the weather permits). The takes approximately 2 hours and can be added to your tasting experience for 4000 Ft per person.

Note: It involves a 20-minute walk to reach our vineyard, so bring comfortable shoes!

We highly recommend visiting the vineyard before a tasting in the cellar – learn about our entire process from grape to bottled wine!

Eszter Drágán
a week ago
We feel very comfortable every time we visit them. We have purchased their wines several times and will continue to do so.
Ferenc Molnár
2 weeks ago
Excellent wines, wonderful company 🙂
Dávid dr. Pongrácz
2 months ago
Ettore and Lili are very kind and enthusiastic, as well as attentive hosts. The small family winery has only been operating for two years, but they already produce very delicious and refined wines. The Zenit-Királyleányka is a bombastic, fragrant, fruity wine. I also tasted a very drinkable barrel-aged Ezerjo, a tasty Pet-Nat and a pleasantly soft, Cabernet Franc-based red cuvée, which is certainly one of, if not the best red wine I have ever drunk in Mór. 🥂🍷
Beatrix Rozália Horváth
2 months ago
Very nice service, divine wines

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